I finally got round to obscuring my face on this pic. Just to show you what we wore on the night we had my
birthday dinner up at the posh restaurant with the hot stones in our claypots. I love the zig zag open front blouse! I really should wear it more often...
Beer Street on a Wednesday night. It was madness. The best part - it's filled with locals, not just tourists!
Marou had a Monopoly set on sale that comes with chocolates and a Hanoi themed playing board. It was pretty pricey tho.
We went to the Temple of the Jade Mountain on Hoan Kiem Lake, where there were two preserved turtles on display. You can read about the
Hoan Kiem turtle here. They're rather huge and intimidating.
The temple itself is beautiful, if understated. And even tho it's a tourist attraction, it's still a functioning temple with joss sticks kept burning on the altar.

Here's a fountain and koi pond at the back of the temple that had lots of coins at the bottom, so BIKSS and I made wishes and tossed our coins in with the others.

The bridge that connects Jade Island (where the Temple of the Jade Mountain is located) to shore. The bridge's name is poetically translated as "Perch of the Morning Sunlight".
It's even more beautiful by night. But then, I had good company. It was kinda romantic, in that by-the-lake-in-the-middle-of-a-city kind of way. We sat on a bench and people-watched while we chatted. Crowded street in front of us, polluted lake behind us; the occasional bad smell wafting up from the sewers. :D Keeping it real, you know?

We went to the museum of ethnology (*shrugs*) where we saw a lot of stuff but this bicycle with way too many fish traps was just begging for a picture. In the old days, this was how the fish trap seller sold his wares! He would load everything up on his bike and cycle up and down the coast selling his traps to fishermen.
We also went up to the 65th level of the Lotte Tower where the skydeck is located. This is the inside of the lift as you're getting up there. They shut off all the lights and play a video on the ceiling. We both laughed cos we found it a little tacky. There are clouds, then you "break through the atmosphere" and hit outer space - planets and all.
The glass deck is cool tho. Some people left pretty scathing reviews on travel sites... saying it was a waste of money, and there was really nothing to see. But I've never stood 65 floors above the ground on a glass floor before, so I thought it was rather exciting!
MY FAVOURITE THING TO EAT IN HANOI - BUN CHA. Grilled sliced meat and meatballs in a savoury fish(?) soup, with FRIED SPRING ROLLS which you can dip into the soup before shovelling all of it into your gob. Delish!
Then there was a walk to train street. In the past an actual train ran throught this street which has shops and cafes situated dangerously close to the tracks.
They've since stopped operating along this stretch. But the cafes (and tracks) are still there.
The resident cafe doggo slutting with my Daddy.
He was a friendly little bugger.
Imagine how close to the building the train must have come!
MOVING ON - more historical stuff - BIKSS enjoys history + I enjoy old buildings = We both enjoyed the
Thang Long Imperial Citadel. PLUS - I did say I wanted to visit as many UNESCO sites (in Asia) as I can.
view from the top of the citadel
Altho I must say, I'm not a fan of steep staircases. Going up was fine. Going down was a little bit unnerving.
And of course, the best way to end this post - the last bits of food. We went back to the place where we had my birthday dinner cos we wanted a good last-dinner-in Hanoi. (Especially after that
Social Club tempeh sandwich fail!)
Here's a French onion soup with parmesan instead of gratin, served with a medley of croutons (made from white, brown, wholemeal and other types of bread); top left is a tuna salad, and bottom - DEEP FRIED SHRIMP SPRING ROLLS! I did say that I fell in love with the Hanoi fried spring rolls didn't I?
For our main we had a tuna steak... which both of us expected to come slightly raw, like in a semi-sashimi style, but this was cooked to perfection! (BIKSS knows more about fish than I do so I'll just believe him when he says it was well done!)
After dinner we walked the night market, and just before we headed back to the hotel we stopped by the side of the road and sat in low plastic chairs to have a go at some Chè - a sweet soup dessert. We wanted to try some the day we arrived but didn't see any shops, or else they looked a little suspect.
Now where I live we have dessert bowls similar to this. They go by different names, for example, Ice Jelly, Ice Kachang, Bubor Chacha, Chendol etc.
This is a screen grab from a local restaurant's menu : each 'dish' has a set combination of ingredients - some feature shaved ice, some have different combos of fruit / beans / jelly bits swimming in coconut milk and/or palm sugar syrup, others have condensed milk or rose flavoured sugar syrup dribbled over the top. I know it may sound a bit much to you, but if you grew up here, you'd know what's what right away.
But over in Hanoi it's all just called Chè.
Simple innit?
They set a menu in front of us which had at least 30 different combinations of ingredients. Durian chè. Mango chè. Mango pudding chè. Pomelo chè. Banana chè. Avocado and jelly chè. And then this one. THIS WAS THE ONE. I chose the Mixed chè.
It had a lot of stuff in it. Water chestnut things, jelly things, sweet potato things, mung bean things, and a whole lot of things I didn't recognise or couldn't name. But it was delicious. And I was glad we only tried it on the last night there or else I would have probably insisted we have it every day!
That rounds up the fotos from Hanoi! Have a great week ahead everyone :)